Eggplant Parmesan - Party Platter

This timeless Italian favorite is sure to impress your guests. It consists of tender, thinly sliced baked eggplant layered with rich tomato basil sauce and creamy béchamel, finished with a generous sprinkle of parmesan and cottage cheese, then baked to a golden, bubbly perfection. Perfectly sized to serve 12 people.